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Prep Time: 15 min
Total Time: 45 min
Makes: 4 servings
- 3/4 cup KRAFT Original Barbecue Sauce
- 1 tsp. grated orange peel
- 1/4 cup orange juice
- 1/2 tsp. dried rosemary leaves, crushed
- 1/2 tsp. dried thyme leaves, crushed
- 4 pork loin chops, 1 inch thick (1-1/2 lb.)
- PREHEAT greased grill to medium heat. Place all ingredients except chops in saucepan. Bring to boil on medium-high heat. Reduce heat to low; simmer 10 minutes, stirring occasionally.
- PLACE chops on grate of grill; cover grill with lid. Grill 25 to 30 minutes or until chops are cooked through, turning over after 15 minutes and brushing occasionally with the barbecue sauce mixture.
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