Now is a good time to have those plastic re-sealable bags handy because we’ll be doing some marinating with this recipe! I always thought the longer you marinate meat, the better it will taste. On the contrary, this Perfect BBQ Grilled Chicken only requires 30 minutes of marinating! Before placing the marinated chicken breasts on the grill, make sure the chicken meats are even in thickness. If they aren’t, just flatten the thick end of the chicken to ensure even cooking.
What if…unexpectedly, your grill runs out of gas or summer rain makes a surprise visit? Don’t panic, move indoors and just place the chicken on a baking sheet and bake at 400°F for 20 minutes or until done.
Prep Time: 5 min
Total Time: 51 min
Makes: 4 servings
- 1/3 cup KRAFT Classic Caesar Dressing
- 4 small boneless skinless chicken breast halves (1 lb.)
- 1/4 cup KRAFT or BULL'S-EYE Original Barbecue Sauce
- POUR dressing over chicken in resealable plastic bag; seal bag. Refrigerate 30 min. to marinate. Remove chicken from marinade; discard bag and marinade.
- HEAT grill to medium heat. Place chicken on grill; cover with lid.
- GRILL 6 to 8 min. on each side or until chicken is done (165°F), turning and brushing occasionally with barbecue sauce the last few minutes.
July 6th, 2009 at 6:13 am
Finally! I made delicious & juicy, juicy chicken on the grill!!